Asian Kick #1 – The Refrigerator Stirfry

January 20, 2011

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I’ve been on an Asian food kick lately. Mainly because it’s not only yummy and heavy on healthy veggies, but can also be fairly easy depending on what you make. I’m a fan of the stirfry and spring roll approaches. Here are two easy peezy things that I whipped up on weeknights. One: The Refrigerator […]

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Quicky Dinner – Salmon with Sauteed Spinach & Beets

December 14, 2010

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Ooooeee did I used to hate beets! Yucky yuck. I didn’t realize until I was 19 years old that all the nastiness was because I had only eaten canned beets that were served at school. Well, ladies and gents, fresh beets are fucking awesome. I got home from work today with a serious hunger and […]

Posted in: Dinner

Coq au Vin – Winey Chicken

November 22, 2010

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A francy prancy name for chicken cooked in wine/chicken wine soup/winey chicken. I was intimidated at first but I decided to try this recipe that a friend put up on FB. I cooked it for 12 people, used 21 pieces of chicken and kinda tripled the recipe but only used a bottle and a half […]

Posted in: Dinner

Trattoria Vittorio’s Breaded Chicken & Steamed Spinach

November 5, 2010

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You might consider this a cheat post because I didn’t make the meal myself, but some meals are so good that you have to share them and this won’t be the last time I celebrate another cook’s success on this blog. We went to Rome for an eating vacation. We threw in a lot of […]

Posted in: Dinner

A simple tasty breakfast

October 31, 2010

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Most folks probably like to start the day with some eggs or cereal but I’ve discovered that my morning taste-buds demand more flavor. Voila! Smoked Laks and Olive Spread Bruschetta with Fresh Mozzarella. Ingredients: 1 Nice long slice of Whole Wheat or Spelt Toast 1 piece of Smoked Salmon 2 Tablespoons of Black Olive Spread […]

Posted in: Breakfast