Asian Kick #1 – The Refrigerator Stirfry

January 20, 2011


I’ve been on an Asian food kick lately. Mainly because it’s not only yummy and heavy on healthy veggies, but can also be fairly easy depending on what you make. I’m a fan of the stirfry and spring roll approaches. Here are two easy peezy things that I whipped up on weeknights. One: The Refrigerator […]

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Quicky Dinner – Salmon with Sauteed Spinach & Beets

December 14, 2010


Ooooeee did I used to hate beets! Yucky yuck. I didn’t realize until I was 19 years old that all the nastiness was because I had only eaten canned beets that were served at school. Well, ladies and gents, fresh beets are fucking awesome. I got home from work today with a serious hunger and […]

Posted in: Dinner

Coq au Vin – Winey Chicken

November 22, 2010


A francy prancy name for chicken cooked in wine/chicken wine soup/winey chicken. I was intimidated at first but I decided to try this recipe that a friend put up on FB. I cooked it for 12 people, used 21 pieces of chicken and kinda tripled the recipe but only used a bottle and a half […]

Posted in: Dinner

Trattoria Vittorio’s Breaded Chicken & Steamed Spinach

November 5, 2010


You might consider this a cheat post because I didn’t make the meal myself, but some meals are so good that you have to share them and this won’t be the last time I celebrate another cook’s success on this blog. We went to Rome for an eating vacation. We threw in a lot of […]

Posted in: Dinner

A simple tasty breakfast

October 31, 2010


Most folks probably like to start the day with some eggs or cereal but I’ve discovered that my morning taste-buds demand more flavor. Voila! Smoked Laks and Olive Spread Bruschetta with Fresh Mozzarella. Ingredients: 1 Nice long slice of Whole Wheat or Spelt Toast 1 piece of Smoked Salmon 2 Tablespoons of Black Olive Spread […]

Posted in: Breakfast